Leadership Team

Dr. Ramine C. Alexander, (Bio)
Assistant Professor of Food & Nutritional Sciences
 
 
Dr. Fatemeh Malekian, (Bio)
Professor of Food Science & Director of Southern University Institute for Food, Nutrition and Wellness
(Project Director PD): Centerof Excellence for Nutrition, Health, Wellness and Quality of Life
  
 
Dr. Shengmin Sang, (Bio)
Research Professor

 

    
 

 

 

Norma Dawkins, Ph.D.,CFS, (Bio)
Professor and Chair, Department of Food & Nutritional Sciences 
  
Renita Marshall, DVM, (Bio)
Vice Chancellor for Academic & Student Services/ Associate Dean College of Agricultural, Family & Consumer Sciences
Co-PD: Centerof Excellence for Nutrition, Health, Wellness and Quality of Life 
renita_marshall@suagcenter.com or renita_marshall@subr.edu

   

De'Shoin A. York, Ph.D., (Bio)
Vice Chancellor for Extension and Outreach
Co-PD: Center of Excellence for Nutrition, Health, Wellness and Quality of Life
deshoin_york@suagcenter.com
 

 

This website uses cookies to ensure site visitors get the best experience on our website. By continuing to use this site, you accept our use of cookies and Privacy Statement. To find out more, please visit Southern University's Privacy Statement.